KW 19 | MenĂ¼ |
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Monday | vegan schnitzel (Sl,GlW,Gl,Sf,So,Vga), mushroom cream sauce (Sl,GlW,Gl,Mi,So,Veg), boiled potatoes (Vga), fruit (Vga) |
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Tuesday | bolognese ragout (1,3,Sw,Sl,GlW,Gl,R), spaghetti (GlW,Gl,Vga), grated mozzarella (Mi,Veg), cucumber salad (Sw,Vga), mixed fruit yogurt (1,9,Mi,Veg) |
portion
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Wednesday | vegan rissole (9,GlW,Gl,Sf,Vga), white sauce (9,Vga), carrots (Vga), long grain rice (Vga) |
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Thursday | |
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Friday | |
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Prices indicated are prices for students paying with their student card. Employees + 40%, guests | cash + 80%. All information according to product specification of the manufacturer. Cross-contamination in the cooking process cannot be ruled out. Subject to change!